ESENCIA AMAZÓNICA Y RECONOCIMIENTO INTERNACIONAL
In the heart of Quito, an extraordinary event brought together chefs, communities, and change-makers to celebrate the immense potential of the Amazon. More than just a dinner, De la Selva a la Mesa was a powerful statement: that the flavors of the amazonian culture can inspire not only culinary excellence, but sustainable development for Ecuador […]
ESENCIA AMAZÓNICA Y RECONOCIMIENTO INTERNACIONAL Leer más »